The best of Zambian Cuisines in the Southern-africa culture
Zambian cuisine is heavily centered around nshima , which is a food prepared from pounded white maize . Nshima is part of nearly every Zambian meal. In addition to nshima,…
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Zambian cuisine is heavily centered around nshima , which is a food prepared from pounded white maize . Nshima is part of nearly every Zambian meal. In addition to nshima,…
The culture of Mozambique is in large part derived from its history of Bantu , Swahili, and Portuguese rule, and has expanded since independence in 1975. The majority of its…
Officially the Kingdom of Lesotho is an enclaved country within the border of South Africa . Along with the Vatican City and San Marino, it is one of only three…
Culture in Namibia is a blend of many different people and its culture and customs have absorbed both African and European elements and fused them into a blend of the…
Zimbabwe has many different cultures , which may include beliefs and ceremonies , one of them being Shona. Zimbabwe’s largest ethnic group is Shona. The Shona people have created many…
Zambia derives its name from the Zambezi River. The river runs across the western and southern border and then forms Victoria Falls and flows into Lake Kariba and on to…
Angola is a country of 482,625 square miles (approximately 1.25 million square kilometers) in western Africa, south of the Equator. There are great variations in climate and geography, including rain…
The cuisine of Botswana is unique but also shares some characteristics with other cuisines of Southern Africa . Examples of Botswana food include pap , samp, vetkoek , bogobe andmopane…
A person’s identity is made up of their own character combined with their family and social roots. Identity, like culture, is ever changing. For example a person can be a…
Southern Africa is the southernmost region of the African continent, variably defined by geography or geopolitics, and including several countries. The term southern Africa or Southern Africa , generally includes…